2 scant cup sugar
4 T. cocoa
4 T. flour
4 T. Butter
2 tsp. vanilla
2 scant cups evap. milk
Mix the sugar, cocoa and flour in a saucepan. Heat just a bit. Add butter and then slowly add the milk. Bring to a boil and boil for exactly 2 minutes. stirring constantly. Remove from heat and add vanilla. serve warm.
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