Anthony showed me how to make their famous "garlic knots" a big crowd pleaser.
Fast forward to October 20 and I was able to go for lunch with my friends Mary and David. We enjoyed our huge 18" "Bronx" pizza which included: Pepperoni, sausage, black olives, onions,green peppers, mushrooms and fresh garlic.
Also we shared the "Artichoke and roasted red pepper salad" which included
hearts of romaine, marinated roasted red peppers, artichoke hearts and grilled chicken. Topped off with 100% whole milk mozarella cheese, and house olive oil and red wine vinegar salad dressing. There are so many options for pizza, you can be sure we will return.
Thank you Anthony! Your pizzeria is a beautifully designed, fun restaurant. We wish you all the luck in the world with your new business venture. It's great to have such a wonderful pizzeria in the neighborhood!
6269 E. Spring Street
Long Beach, Ca. 90808
Between Palo Verde Ave. and Snowden Ave.
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