Lemon Cake at 3 a.m. In The Morning

 Got up at 3 a.m. so what to do?  Bake a lemon cake!

 

Recipe:

Recipe Jello Lemon cake

1 pkg white cake

1 pkg lemon jello

¾ c. water

¾ c. salad oil

Beat above 2 min.

4 eggs

1 lemon rind

Beat 2 min. and add to cake mixture.

Preheat oven to 350. Grease or spray a 9x13 cake pan.

 

Mix contents of cake mix, jello, oil, water, eggs and 1 Tablespoon Lemon Juice. Pour into cake pan.

 

Mix 1 cup powdered sugar and 1/2 cup lemon juice together, whisking until no lumps of sugar remain. Set aside.

 

Bake for 40 minutes until golden brown or tests clean with a toothpick. Remove cake from oven and let cool for 5 minutes.

 

After 5 minutes, poke cake at 1 inch intervals with a 2-tine fork. Slowly pour the powdered sugar drizzle over the cake.

 

Let cake cool entirely. Store in refrigerator once cool.