A Little Cooking Lesson

On Monday October 19th I  invited two of my friends Mitra and Marion and my cousin Nancy to join me in a little cooking lesson. I set up everything to make Vietnamese summer rolls. An easy dish which can be made simply by folding your choice of cut up veges and meat or shrimp in a thin  rice sheet.  In addition I served two dipping sauces, one sweet spicy sauce and one peanut sauce and a platter of teriyaki chicken skewers.  We had fun playing Mexican Train that night as it was the first time the three guests had played.  Nancy made aprons for all the chefs and  Marion made a delicious pineapple and peach cake for dessert.  It was a fun night of cooking and games.

 Mitra, Nancy and Marion