"It is priceless to listen to Italian music, sitting in an Egyptian cafe', drinking a Turkish coffee while writing Arabic homework! And it is almost a kind of magic to forget about professors coming late to class, waiting ages for a taxi to come...
...An old man saying "welcome to Egypt" is as mesmerizing as a pyramid,
and as genuine as a koshary!*"-Marino Forlino
*Koshary as defined by Wikipedia:
Kushari, often transliterated as koshary, kosheri or koshari, (Egyptian/Arabic a popular traditional and a topping of Egyptian garlic and vinegar and spicy tomatoe sauce. Fried onion is commonly added as a garnish. Koshary is one of the most popular, inexpensive, and common dishes in Egypt, and many restaurants specialize in this one dish.